- Author: Lynn M. Sosnoskie
- Author: Rachel Long
- Author: Mariano Galla
- Author: Thomas Getts
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The old saying, “Everything's fine until it's not,” comes to mind when dealing with some tough to control perennial weeds in alfalfa production during the summertime. Such was the case for an alfalfa field in the Sacramento Valley, where weed control seemed good up until mid-summer, and then it wasn't. Perennial weeds that started off small and overlooked, grew through the season, persisting through multiple cuttings, including curly dock, plantain, and nutsedge. For tough to control weeds in alfalfa fields, one needs to determine: 1) What types of perennial weeds are present, and 2) How many of them are there, to make a decision on how to manage them. These sorts of weed issues can creep up quickly in older alfalfa...
- Author: Lynn M. Sosnoskie
It's getting hot and dry in the Central Valley and the movement of equipment in and out of fields/orchards/vineyards has the potential to stir up a significant amount of dust. Among its other impacts to agriculture (soil erosion, tissue damage, reduced photosynthesis, etc...), wind blown dust can reduce the efficacy of glyphosate, which is an important tool for the management of weeds in trees and vines, along rights-of-ways, and in glyphosate-tolerant agronomic crops (e.g. corn, cotton, alfalfa) in CA.
The adoption of glyphosate has been facilitated, at least in part, by it's relative lack of soil activity (Miller et al. 2013; Zhou et al. 2006). Glyphosate can become tightly adsorbed to soil...